I’m continuing with the Ration Challenge. For this week, my diet consists of the same rations provided to Syrian Refugees in Jordan. This is a fundraiser for Church World Service. You can make your donation at this link:
Since I have a limited choice of ingredients, it’s understandable that there’s a lot of repetition. For lunch, I again had soup. with rice and chicken bouillon. On Wednesday, it also contained chickpeas (garbanzo beans), and on Thursday it contained lentils.
Based upon my fundraising success, I earned a few bonus items. These included a potato and two eggs. My dinner both days consisted of fried potatoes and egg, shown above.
I had a total of about 9 cups of rice, and I’ve only used about a cup per day. I used some of it today to make the rice cakes shown here. (The recipe can be found on my Sunday post.)
If you are able, please make a donation to Church World Service at this link:
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